Science Diliman (Dec 2007)

Feeding, growth, and survival of post-larval abalone Haliotis asinina on different benthic diatoms

  • Emmanuel C. Capinpin, Jr.

Journal volume & issue
Vol. 19, no. 2
pp. 49 – 59

Abstract

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The feeding behavior, digestive efficiency, growth, and survival of post-larval abalone Haliotis asininafed with 5 species of locally isolated benthic diatom strains (Navicula mollis, N. ramosissima, Stauroneissp., Pleurosigma sp., and Cocconeis sp.) were examined in the laboratory. Two 15-day feeding trialsusing 1 mm post-larvae were conducted. No significant differences were observed in sizes of post-larvalabalone after 15 days in all diatom treatments (P>0.05). However, in both trials, Cocconeis sp. resulted inhigh survival rates (88.9±5.6% and 80.0±20.0% for Trials 1 and 2, respectively). Cocconeis sp. wasefficiently digested by post-larval abalone, with most of the cells being ruptured during ingestion and/orpassage through the gut. One diatom strain, Pleurosigma sp., resulted to a high survival but producedthe slowest growth rate (<10 ìm.d-1 SL). It was probably not ingested easily during the experiment due toits large size or mobility. For the other diatom strains, N. mollis and N. ramosissima, most cells passedthrough the gut with the cells left intact. Stauroneis sp. is highly digestible, but did not result to highsurvival, although the remaining live post-larval abalone fed on this diatom as well as on N. mollis grewfaster during the second week of both feeding trials. N. ramosissima resulted to poorest survival rate(<10%) due to its poor digestibility. Only Cocconeis sp. showed a fairly high growth rate, digestionefficiency, and survival rate. N. mollis which gave a fairly high survival rate and Stauroneis may be addedtowards the later stages of post-larval rearing as well as other large diatoms. The digestion efficiency ofdiatom strains is considered an important factor determining its dietary value, but other factors may alsobe important such as volume contents, biochemical composition, and other physical characteristics.

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