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Frontiers in Microbiology
(Mar 2021)
Sake Brewing and Bacteria Inhabiting Sake Breweries
Hiromi Nishida
Affiliations
Hiromi Nishida
DOI
https://doi.org/10.3389/fmicb.2021.602380
Journal volume & issue
Vol. 12
Abstract
Read online
No abstracts available.
Keywords
bacterial flora
koji
kuratsuki
Hatsuzoe
moto
Kocuria sp.
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