Synergistic effects of Y and Nd on grain refinement of Mg-Y-Nd-Al alloy

Abstract

In this study, the synergistic effects of Y and Nd on the grain refinement of the as-cast Mg-Y-Nd-Al alloy was investigated by varying Y and Nd contents while fixing their total content (Y + Nd) at 7%. When the contents of Y and Nd were 3% and 4%, respectively, the refinement was most effective and the smallest grain size of 49 ± 5 μ m was achieved. The grain refinement process was primarily controlled by the heterogeneous nucleation and the growth restriction factor (Q value). Y could only form Al _2 RE phase with Al, while both Al _2 RE and Al _11 RE _3 were formed between Nd and Al. The Al _2 RE phase acted as nucleation particles of α -Mg and facilitated heterogeneous nucleation; however, Al _11 RE _3 was an unfavorable phase for heterogeneous nucleation. When the Y content was less than 3%, the quantity of Al _2 RE phase increased when more Y was available, which resulted in more active nucleation particles and better refinement. When the Y content exceeded 3%, the Q value (growth limiting factor) of the alloy decreased, while the quantity of Al _2 RE phase remained unchanged. This would lead to a decreased number of active nucleation particles and a less effective grain refinement.

Keywords

• Mg alloy
• microstructure
• nucleation particle
• grain refinement