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ACS Omega
(Oct 2022)
Antifungal Activities of Different Essential Oils and Their Electrospun Nanofibers against Aspergillus and Penicillium Species Isolated from Bread
Dilara Devecioglu,
Mustafa Turker,
Funda Karbancioglu-Guler
Affiliations
Dilara Devecioglu
Faculty of Chemical and Metallurgical Engineering, Department of Food Engineering, Istanbul Technical University, Maslak, Istanbul, Turkey
Mustafa Turker
Pak Group, R & D Center, Köseköy Mahallesi, Kartepe, Kocaeli, Turkey
Funda Karbancioglu-Guler
Faculty of Chemical and Metallurgical Engineering, Department of Food Engineering, Istanbul Technical University, Maslak, Istanbul, Turkey
DOI
https://doi.org/10.1021/acsomega.2c05105
Journal volume & issue
Vol. 7, no. 42
pp. 37943 – 37953
Abstract
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No abstracts available.
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