International Journal of Molecular Sciences (Jul 2024)

Increased Oxidative Stress and Decreased Citrulline in Blood Associated with Severe Novel Coronavirus Pneumonia in Adult Patients

  • Mitsuru Tsuge,
  • Eiki Ichihara,
  • Kou Hasegawa,
  • Kenichiro Kudo,
  • Yasushi Tanimoto,
  • Kazuhiro Nouso,
  • Naohiro Oda,
  • Sho Mitsumune,
  • Goro Kimura,
  • Haruto Yamada,
  • Ichiro Takata,
  • Toshiharu Mitsuhashi,
  • Akihiko Taniguchi,
  • Kohei Tsukahara,
  • Toshiyuki Aokage,
  • Hideharu Hagiya,
  • Shinichi Toyooka,
  • Hirokazu Tsukahara,
  • Yoshinobu Maeda

DOI
https://doi.org/10.3390/ijms25158370
Journal volume & issue
Vol. 25, no. 15
p. 8370

Abstract

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This study investigated the correlation between oxidative stress and blood amino acids associated with nitric oxide metabolism in adult patients with coronavirus disease (COVID-19) pneumonia. Clinical data and serum samples were prospectively collected from 100 adult patients hospitalized for COVID-19 between July 2020 and August 2021. Patients with COVID-19 were categorized into three groups for analysis based on lung infiltrates, oxygen inhalation upon admission, and the initiation of oxygen therapy after admission. Blood data, oxidative stress-related biomarkers, and serum amino acid levels upon admission were compared in these groups. Patients with lung infiltrations requiring oxygen therapy upon admission or starting oxygen post-admission exhibited higher serum levels of hydroperoxides and lower levels of citrulline compared to the control group. No remarkable differences were observed in nitrite/nitrate, asymmetric dimethylarginine, and arginine levels. Serum citrulline levels correlated significantly with serum lactate dehydrogenase and C-reactive protein levels. A significant negative correlation was found between serum levels of citrulline and hydroperoxides. Levels of hydroperoxides decreased, and citrulline levels increased during the recovery period compared to admission. Patients with COVID-19 with extensive pneumonia or poor oxygenation showed increased oxidative stress and reduced citrulline levels in the blood compared to those with fewer pulmonary complications. These findings suggest that combined oxidative stress and abnormal citrulline metabolism may play a role in the pathogenesis of COVID-19 pneumonia.

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