Ultra-Processed Food: The Tragedy of the Biological Commons

• Norah Campbell,
• Sarah Browne,
• Marius Claudy,
• Kathryn Reilly,
• Francis M. Finucane

Affiliations

Norah Campbell

Trinity Business School, Trinity College Dublin, Dublin 2, Ireland

Sarah Browne

Trinity Business School, Trinity College Dublin, Dublin 2, Ireland

Marius Claudy

School of Business, University College Dublin, Dublin, Ireland

Kathryn Reilly

Irish Heart Foundation, Dublin, Ireland

Francis M. Finucane

School of Medicine, CMNHS, University of Galway, Galway, Ireland