Frontiers in Sustainable Food Systems (Feb 2024)
Corrigendum: Optimizing water-energy-food nexus: achieving economic prosperity and environmental sustainability in agriculture
- Andrianto Ansari,
- Shafira Wuryandani,
- Arin Pranesti,
- Mareli Telaumbanua,
- Ngadisih,
- Muhammad Yusril Hardiansyah,
- Taufan Alam,
- Supriyanta,
- Tri Martini,
- Taryono,
- Taryono
Affiliations
- Andrianto Ansari
- Department of Agronomy, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia
- Shafira Wuryandani
- Department of Bioenvironmental Systems Engineering, National Taiwan University, Taipei, Taiwan
- Arin Pranesti
- Department of Accounting, Faculty of Economics and Business, Universitas Negeri Yogyakarta, Yogyakarta, Indonesia
- Mareli Telaumbanua
- Department of Agricultural Engineering, Faculty of Agriculture, Lampung University, Bandar Lampung, Indonesia
- Ngadisih
- Department of Agricultural and Biosystems Engineering, Faculty of Agricultural and Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
- Muhammad Yusril Hardiansyah
- Department of Global Agriculture Technology and Genomic Science, National Taiwan University, Taipei, Taiwan
- Taufan Alam
- Department of Agronomy, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia
- Supriyanta
- Department of Agronomy, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia
- Tri Martini
- Research Center for Sustainable Production System and Life Cycle Assessment, National Research and Innovation Agency of The Republic of Indonesia, South Tangerang, Indonesia
- Taryono
- Department of Agronomy, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia
- Taryono
- Agrotechnology Innovation Center, Universitas Gadjah Mada, Yogyakarata, Indonesia
- DOI
- https://doi.org/10.3389/fsufs.2024.1369158
- Journal volume & issue
-
Vol. 8
Abstract
No abstracts available.Keywords