Frontiers of Agricultural Science and Engineering (Mar 2020)

Reducing the environmental footprint of food and farming with Agriculture Green Development

William J. DAVIES, Jianbo SHEN

Affiliations

William J. DAVIES, Jianbo SHEN: <sup>1</sup>. Lancaster Environment Centre, Lancaster University, Lancaster LA1 4YW, UK; <sup>2</sup>. National Academy of Agriculture Green Development, College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China

DOI: https://doi.org/10.15302/J-FASE-2019311
Journal volume & issue: Vol. 7, no. 1
pp. 1 – 4

Abstract

No abstracts available.

Published in Frontiers of Agricultural Science and Engineering

ISSN: 2095-7505 (Print); 2095-977X (Online)
Publisher: Higher Education Press
Country of publisher: China
LCC subjects: Agriculture: Agriculture (General)
Website: https://journal.hep.com.cn/fase

About the journal