Journal of Fungi (Jun 2021)

Nitrogen, Iron, and Zinc Acquisition: Key Nutrients to <i>Aspergillus fumigatus</i> Virulence

  • Uxue Perez-Cuesta,
  • Xabier Guruceaga,
  • Saioa Cendon-Sanchez,
  • Eduardo Pelegri-Martinez,
  • Fernando L. Hernando,
  • Andoni Ramirez-Garcia,
  • Ana Abad-Diaz-de-Cerio,
  • Aitor Rementeria

DOI
https://doi.org/10.3390/jof7070518
Journal volume & issue
Vol. 7, no. 7
p. 518

Abstract

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Aspergillus fumigatus is a ubiquitous soil decomposer and an opportunistic pathogen that is characterized by its large metabolic machinery for acquiring nutrients from media. Lately, an ever-increasing number of genes involved in fungal nutrition has been associated with its virulence. Of these, nitrogen, iron, and zinc metabolism-related genes are particularly noteworthy, since 78% of them have a direct implication in virulence. In this review, we describe the sensing, uptake and regulation process of the acquisition of these nutrients, the connections between pathways and the virulence-implicated genes. Nevertheless, only 40% of the genes mentioned in this review have been assayed for roles in virulence, leaving a wide field of knowledge that remains uncertain and might offer new therapeutic and diagnostic targets.

Keywords