In vitro use of free fatty acids bound to albumin: A comparison of protocols

• Ana F Oliveira,
• Daniel A Cunha,
• Laurence Ladriere,
• Mariana Igoillo-Esteve,
• Marco Bugliani,
• Piero Marchetti,
• Miriam Cnop

Affiliations

Ana F Oliveira

1ULB Center for Diabetes Research, Université Libre de Bruxelles (ULB), Brussels, Belgium

Daniel A Cunha

1ULB Center for Diabetes Research, Université Libre de Bruxelles (ULB), Brussels, Belgium

Laurence Ladriere

1ULB Center for Diabetes Research, Université Libre de Bruxelles (ULB), Brussels, Belgium

Mariana Igoillo-Esteve

1ULB Center for Diabetes Research, Université Libre de Bruxelles (ULB), Brussels, Belgium

Marco Bugliani

2Department of Endocrinology and Metabolism, University of Pisa, Pisa, Italy

Piero Marchetti

2Department of Endocrinology and Metabolism, University of Pisa, Pisa, Italy

Miriam Cnop

1ULB Center for Diabetes Research, Université Libre de Bruxelles (ULB), Brussels, Belgium