Salud Pública de México (Mar 2015)

Energy contribution from non-breastmilk items in low-income Guatemalan infantsin their sixth month of life

  • Marieke Vossenaar,
  • Jeniece Alvey,
  • Ilse van Beusekom,
  • Colleen M Doak,
  • Noel W Solomons

DOI
https://doi.org/10.21149/spm.v57i2.7407
Journal volume & issue
Vol. 57, no. 2
pp. 117 – 127

Abstract

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Objective. To examine the nature and energy contribution of complementary feeding in breastfed infants in their sixth month of life, and the prevalence of the use of bottles as a delivery method. Materials and methods. We recruited 156 breastfeeding infants at a health clinic in metropolitan Quetzaltenango, Guatemala. A previous-day recall was performed. Results. Sixty nine mothers (44%) reported offering items other than breastmilk. The median contribution of energy from complementary foods among infants with mixed feeding (n=66) was 197 kcal/day (interquartile range [IQR] 49-353). The median energy contribution of formula or cow’s milk among consumers (n=39) was 212 kcal/day (IQR 84-394). Bottles were used on the previous day by 55 (80%) of the 69 mothers not offering exclusive breastfeeding. Conclusions. Premature introduction of non-breastmilk items is commonly practiced in feeding Guatemalan infants. Adherence to the internationally recognized guidelines for early infant feeding should be an intervention priority for this population.

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