Editorial: The Impact of Dietary Changes on Non-communicable Diseases in Latin America

• Marcia Cristina Teixeira Martins,
• Joan Sabaté

Affiliations

Marcia Cristina Teixeira Martins

Center for Health Sciences Research, School of Medicine and Health Sciences, Adventist University of Plata, Libertador San Martin, Argentina

Joan Sabaté

Center for Nutrition, Lifestyle, and Disease Prevention, School of Public Health, Loma Linda University, Loma Linda, CA, United States