Nutrients (Sep 2023)

Ameliorating Effects of <i>Bifidobacterium longum</i> subsp. <i>infantis</i> FB3-14 against High-Fat-Diet-Induced Obesity and Gut Microbiota Disorder

  • Ruixin Kou,
  • Jin Wang,
  • Ang Li,
  • Yuanyifei Wang,
  • Bowei Zhang,
  • Jingmin Liu,
  • Yi Sun,
  • Shuo Wang

DOI
https://doi.org/10.3390/nu15194104
Journal volume & issue
Vol. 15, no. 19
p. 4104

Abstract

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Obesity has emerged as one of the most prevalent chronic diseases worldwide. Our study was conducted to investigate the anti-obese potential of novel probiotic Bifidobacterium longum subsp. infantis FB3-14 (FB3-14) and the underlying molecular mechanisms in high-fat diet (HFD)-fed mice. The results demonstrated that an 8-week FB3-14 intervention significantly suppressed the HFD-induced body and fat weight gain and abnormal alterations of the serum lipid parameter, restoring the levels of cholesterol (4.29 mmol/L) and low-density lipoprotein cholesterol (3.42 mmol/L). FB3-14 treatment also attenuated adipocyte expansion, hepatic injury, and low-grade systemic inflammation and restored the expressions of lipid-metabolism-related genes, including Hsl, Leptin, and Adiponectin. Furthermore, FB3-14 was observed to reduce the Firmicutes/Bacteroidetes ratio in obese mice; increase the abundance of Akkermansia muciniphila, unclassified_Muribaculaceae, Lachnospiraceae_NK4A136_group, and Bifidobacterim; and upregulate G protein-coupled receptor41 associated with higher levels of butyric acid. These results indicate the protective effectiveness of FB3-14 in HFD-driven obesity and gut microbiota disorders, highlighting the promising potential of FB3-14 as a functional nutrition supplement.

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