Microbial Cell Factories (Oct 2006)

Kinetics of aggregation and structural properties of proteins in inclusion bodies studied by Fourier transform infrared spectroscopy

  • Lotti Marina,
  • de Marco Ario,
  • Gatti-Lafranconi Pietro,
  • Ami Diletta,
  • Natalello Antonino,
  • Doglia Silvia

DOI
https://doi.org/10.1186/1475-2859-5-S1-P97
Journal volume & issue
Vol. 5, no. Suppl 1
p. P97

Abstract

Read online

No abstracts available.