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Frontiers in Microbiology
(Jan 2022)
Co-cultivation, Co-culture, Mixed Culture, and Microbial Consortium of Fungi: An Understudied Strategy for Biomass Conversion
Matheus Sanitá Lima,
Rosymar Coutinho de Lucas,
Rosymar Coutinho de Lucas
Affiliations
Matheus Sanitá Lima
Department of Biology, University of Western Ontario, London, ON, Canada
Rosymar Coutinho de Lucas
Department of Biology, Faculty of Philosophy, Sciences and Letters of Ribeirão Preto, University of São Paulo, Ribeirão Preto, Brazil
Rosymar Coutinho de Lucas
Department of Parasitology, Microbiology and Immunology, Institute of Biological Sciences, Federal University of Juiz de Fora, Juiz de Fora, Brazil
DOI
https://doi.org/10.3389/fmicb.2021.837685
Journal volume & issue
Vol. 12
Abstract
Read online
No abstracts available.
Keywords
co-cultivation
co-culture
mixed culture
microbial consortium
microbial blend
biomass conversion
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