Comparison of the taste and acceptability of a new high protein ice cream (Nottingham-Ice cream) with standard hospital milkshake oral nutritional supplement in older people with fragility fractures: a short report

• Opinder Sahota,
• Amanda Avery,
• Rachael Taylor,
• Maribel Cameron,
• Kirandeep Marsh

Affiliations

Opinder Sahota

Healthcare of Older People, Nottingham University Hospitals NHS Trust Queen`s Medical Centre Campus, Nottingham, UK

Amanda Avery

Nutrition and Dietetics, University of Nottingham Faculty of Sciences, Nottingham, UK

Rachael Taylor

Centre for Research Excellence in the Early Prevention of Obesity in Childhood, University of Sydney, Sydney, New South Wales, Australia

Maribel Cameron

Health Care of the Older People, Nottingham University Hospitals NHS Trust, Nottingham, UK

Kirandeep Marsh

Department of Dietetics, Nottingham University Hospitals NHS Trust Queen`s Medical Centre Campus, Nottingham, UK