Fluorescence in the assessment of the share of a key component in the mixing of feed

Abstract

This paper presents the results of the mixing of a multicomponent feed for cattle. Three types of mixtures with different proportions of individual components and granulometric composition were selected. After the mixing process, the fraction of the key component (tracer) was determined. Tracer consisted of crushed grains of yellow maize, which was wet treated with a 0.01% solution of Rhodamine B. A tracer with two different average particle sizes d1 = 2.0 mm and d2 = 1.25 mm was introduced into the mixture. Then, the sample was illuminated with UV light, and the content of the tracer in the sample was evaluated using the computer image analysis. In addition, the tracer was separated to determine its fraction using a laboratory scale. From the obtained results, the high reliability of the fluorescence optical method for the evaluation of the homogeneity of granular multicomponent mixtures was proved. It was also observed that slightly better results were obtained for a tracer with a larger average particle size (d = 2.0 mm), although the comparative analysis did not indicate a significant statistical difference in the results in each series of tests.

Keywords

• fluorescence
• tracer
• multicomponent granular mixtures
• mixing of granular components