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Open Life Sciences
(Oct 2011)
The impact of red and blue light-emitting diode illumination on radish physiological indices
Samuolienė Giedrė,
Sirtautas Ramūnas,
Brazaitytė Aušra,
Sakalauskaitė Jurga,
Sakalauskienė Sandra,
Duchovskis Pavelas
Affiliations
Samuolienė Giedrė
Lithuanian Research Centre for Agriculture and Forestry
Sirtautas Ramūnas
Lithuanian Research Centre for Agriculture and Forestry
Brazaitytė Aušra
Lithuanian Research Centre for Agriculture and Forestry
Sakalauskaitė Jurga
Lithuanian Research Centre for Agriculture and Forestry
Sakalauskienė Sandra
Lithuanian Research Centre for Agriculture and Forestry
Duchovskis Pavelas
Lithuanian Research Centre for Agriculture and Forestry
DOI
https://doi.org/10.2478/s11535-011-0059-z
Journal volume & issue
Vol. 6, no. 5
pp. 821 – 828
Abstract
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No abstracts available.
Keywords
carbohydrates
chlorophyll
hypocotyl
leaf dry weigh
root:shoot ratio
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