THE BEHAVIOR OF OLOAGAR BEAN VARIETIES: LECHINŢA, SALVICA AND VIOLA, IN THE CONDITIONS OF TRANSYLVANIA'S HILLY AREA

Abstract

In the conditions of Transylvania's hilly area, under the conditions of irrigated, and non-irrigated land, it was conducted a study regarding the behavior of three varieties of oloagar bean: Lechinţa, Salvica and Viola. Also, it was determined the influence of land fertilization: basic, with natural fertilizer, with chemical fertilizer. Between the three varieties, the most developed variety regarding the height of the plant was the Viola variety (55-60 cm). It has also been observed that plant growth is higher in irrigated crops than in non-irrigated crops. In the irrigated crop, the pods are larger than the non-irrigated regarding the length, the diameter, and the weight of the pod. Regarding fertilization, a variety is more developed using chemical fertilization (Salvica) and another grows weakest using chemical fertilization (Lechinţa).

Keywords

• fertilization, irrigation, yields quantity, yields quality