Correction to: Association of dietary fats with ischemic heart disease (IHD): a case–control study

• Mobina Zeinalabedini,
• Maryam Ladaninezhad,
• Khadijeh Abbasi Mobarakeh,
• Anahita Hoshiar-Rad,
• Soheila Shekari,
• Seyed Ali Askarpour,
• Naeemeh Hassanpour Ardekanizadeh,
• Mina Esmaeili,
• Morteza Abdollahi,
• Saeid Doaei,
• Sara Khoshdooz,
• Marjan Ajami,
• Maryam Gholamalizadeh

Affiliations

Mobina Zeinalabedini

Department of Community Nutrition, School of Nutritional Sciences and dietetic, Tehran University of Medical Sciences

Maryam Ladaninezhad

School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences

Khadijeh Abbasi Mobarakeh

Food Security Research Center, Department of Community Nutrition, School of Nutrition and Food Science

Anahita Hoshiar-Rad

Department of Nutrition Research, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences

Soheila Shekari

Department of Nutrition, Science and Research Branch, Islamic Azad University

Seyed Ali Askarpour

Division of Food Safety and Hygiene, Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences

Naeemeh Hassanpour Ardekanizadeh

Torbat Jam Faculty of Medical Sciences

Mina Esmaeili

Department of Nutrition Research, National Nutrition and Food Technology Research Institute, School of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences

Morteza Abdollahi

Social Determinants of Health Research Center, and National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences

Saeid Doaei

Department of Community Nutrition, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences

Sara Khoshdooz

Guilan University of Medical Sciences

Marjan Ajami

Department of Food and Nutrition Policy and Planning Research, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences

Maryam Gholamalizadeh

Cancer Research Center, Shahid Beheshti University of Medical Sciences