Agronomy (Mar 2023)

Evaluating the Combined Effects of Water and Fertilizer Coupling Schemes on Pear Vegetative Growth and Quality in North China

  • Yanan Liu,
  • Meijian Bai,
  • Yinong Li,
  • Baozhong Zhang,
  • Xianbing Wu,
  • Yuan Shi,
  • Hairuo Liu

DOI
https://doi.org/10.3390/agronomy13030867
Journal volume & issue
Vol. 13, no. 3
p. 867

Abstract

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Unreasonable fertilizer and irrigation applications and dosages in orchards in northern China result in poor vegetative growth and fruit quality. To reveal the combined effect of water and fertilizer coupling on vegetative growth and fruit quality, this study used pear as a field experiment material, considering: (1) irrigation lower limits (55%, 65%, 75%θf, θf is field capacity) and (2) nitrogen fertilizer application (162, 324, 486 kg·ha−1). Nine coupling schemes and a control treatment (C) were set up in the orthogonal combination. The results showed that, under the higher irrigation rate and nitrogen dose, the spring shoot length, base diameter, and leaves relative chlorophyll content values were increased by 36.77%, 31.86% and 12.91%, respectively. The response of each coupling scheme was different. However, selected water and nitrogen coupling schemes improved the fruit quality. The evaluation results indicated that medium irrigation and high fertilizer scheme were optimal. In conclusion, integrating the vegetative growth and fruit quality, it is recommended that the water and fertilizer coupling scheme for pear in the northern China is as follows: a lower irrigation limit of 65%θf and a nitrogen fertilizer amount of 486.00 kg·ha−1.

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