Elastocaloric Effect in Aged Single Crystals of Ni₅₄Fe₁₉Ga₂₇ Ferromagnetic Shape Memory Alloy

Abstract

In the present study, the effect of γ′-phase dispersed particles on both the L21(B2)-10M/14M-L10 martensitic transformations and the elastocaloric effect in aged Ni54Fe19Ga27 single crystals oriented along the [001]-direction was investigated. It was experimentally shown that aging strongly affects the elastocaloric properties of these crystals. The precipitation of semi-coherent γ′-phase particles up to 500 nm in size in the crystals aged at 773 K for 1 h leads to a 1.4 times increase in the operating temperature range of the elastocaloric effect up to ΔTSE = 270 K as compared with the initial as-grown crystals (ΔTSE = 197 K). The adiabatic cooling values ΔTad are similar for the as-grown crystals ΔTad = 10.9 (±0.5) K and crystals aged at 773 K ΔTad = 11.1 (±0.5) K. The crystals containing incoherent γ′-phase particles sized 5–35 μm (after aging at 1373 K for 0.5 h) possess an operating temperature range of ΔTSE = 255 K with slightly smaller adiabatic cooling ΔTad below 9.7 (±0.5) K. The aged [001]-oriented Ni54Fe19Ga27 single crystals demonstrate high cyclic stability: the number of cycles does not influence the adiabatic cooling values and parameters of loading/unloading curves regardless of the particle size. The ways to improve the elastocaloric cooling parameters and stability of the elastocaloric effect by means of dispersed particles in the NiFeGa ferromagnetic shape memory alloy were discussed.

Keywords

• martensitic transformation
• elastocaloric effect
• dispersed particles
• single crystals
• ferromagnetic shape memory alloy