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Revista Mexicana de Ciencias Pecuarias
(Jan 2012)
EFECTO DE LA OSMOLALIDAD Y DE LA PROSTAGLANDINA F2 SOBRE LA CRIOVIABILIDAD DEL SEMEN OVINO CONGELADO
Mario A. Acuna Aguilar,
Carlos Vásquez Peláez,
Everardo González Padilla
Affiliations
Mario A. Acuna Aguilar
Campo Experimental Mocochá. INIFAP-SAGAR
Carlos Vásquez Peláez
Everardo González Padilla
Journal volume & issue
Vol. 34, no. 2
Abstract
Read online
-
Keywords
Semen Ovino
Diluyentes
Crio viabilidad
Osmolalidad
Prostaglandina F2alpha
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