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Open Life Sciences
(Apr 2012)
Biological activities of phenolic compounds and ethanolic extract of Halacsya sendtneri (Boiss) Dőrfler
Mašković Pavle,
Maksimović Jelena,
Maksimović Vuk,
Blagojević Jelena,
Vujošević Mladen,
Manojlović Nedeljko,
Radojković Marija,
Cvijović Milica,
Solujić Slavica
Affiliations
Mašković Pavle
Faculty of Agronomy, University of Kragujevac, 32 000, Čačak, Serbia
Maksimović Jelena
Department of Life Sciences, Institute for Multidisciplinary Research, University of Belgrade, 11030, Belgrade, Serbia
Maksimović Vuk
Department of Life Sciences, Institute for Multidisciplinary Research, University of Belgrade, 11030, Belgrade, Serbia
Blagojević Jelena
Department of Genetic Research, University of Belgrade, Institute of Biological Research, 11060, Belgrade, Serbia
Vujošević Mladen
Department of Genetic Research, University of Belgrade, Institute of Biological Research, 11060, Belgrade, Serbia
Manojlović Nedeljko
Department of Pharmacy, Medical Faculty, University of Kragujevac, 34 000, Kragujevac, Serbia
Radojković Marija
Department of Biotechnology and Pharmaceutical Engineering, Faculty of Technology, University of Novi Sad, 21 000, Novi Sad, Serbia
Cvijović Milica
Faculty of Agronomy, University of Kragujevac, 32 000, Čačak, Serbia
Solujić Slavica
Faculty of Science, University of Kragujevac, 34 000, Kragujevac, Serbia
DOI
https://doi.org/10.2478/s11535-012-0021-8
Journal volume & issue
Vol. 7, no. 2
pp. 327 – 333
Abstract
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No abstracts available.
Keywords
antimicrobial activity
genotoxicity
halacsya sendtneri
phenolic compounds
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