Agronomy (Apr 2022)

Long Term Effects of Tillage–Crop Rotation Interaction on Soil Organic Carbon Pools and Microbial Activity on Wheat-Based System in Mediterranean Semi-Arid Region

  • Sayda Jaziri,
  • Hatem Cheikh M’hamed,
  • Mohsen Rezgui,
  • Sonia Labidi,
  • Amir Souissi,
  • Mounir Rezgui,
  • Mariem Barbouchi,
  • Mohamed Annabi,
  • Haithem Bahri

DOI
https://doi.org/10.3390/agronomy12040953
Journal volume & issue
Vol. 12, no. 4
p. 953

Abstract

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Conservation agriculture based on no-tillage (NT) and crop rotation allows to enhance soil health. Based on data collected from long-term trials in a semi-arid region of Tunisia, results showed that NT increased significantly soil organic carbon stock (SOCS), soil microbial biomass carbon (SMBC), arbuscular mycorrhizal fungal (AMF) root colonization, and soil microbial respiration (CO2) at 0–20 cm topsoil layer compared to conventional tillage (CT). Moreover, triennial rotation (TRI), based on annual succession of Faba bean-Durum wheat-Barley, and biennial rotation (BI), based on annual succession of Faba bean-Durum wheat, increased significatively SMBC, AMF, and CO2. Likewise, a significant benefit of the two-way interactions Tillage × Rotation was observed. Furthermore, NT combined with TRI recorded the highest SOCS (2181 g C m−2), SMBC (515 mg C kg−1 soil), AMF (14%), and CO2 which is an indicator of soil microbial respiration (1071 mg CO2 kg−1 soil). The current results highlight the benefit adoption of minimum or (NT)combined with crop diversification on soil health.

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