The addition of whey permeate to ready-to use supplementary food improves recovery from moderate acute malnutrition

• P.E. Litkowski,
• H.C. Stobaugh,
• I. Trehan,
• M.J. Manary

Affiliations

P.E. Litkowski

Department of Medicine, Washington University in St. Louis, St. Louis, MO

H.C. Stobaugh

Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA

I. Trehan

Department of Pediatrics, Washington University in St. Louis, St. Louis, MO

M.J. Manary

Department of Pediatrics, Washington University in St. Louis, St. Louis, MO