Untargeted metabolomics reveals sour jujube kernel benefiting the nutritional value and flavor of Morchella esculenta

• Wu Fenfang,
• Li Zhiyuan,
• Chen Xiaoni,
• Si Xinlei,
• Lin Shan

Affiliations

Wu Fenfang

Department of Central Laboratory, Shenzhen Hospital, Beijing University of Chinese Medicine, Shenzhen, Guangdong, China

Li Zhiyuan

Department of Acupuncture, Shenzhen Hospital, Beijing University of Chinese Medicine, Shenzhen, Guangdong, China

Chen Xiaoni

Department of Central Laboratory, Shenzhen Hospital, Beijing University of Chinese Medicine, Shenzhen, Guangdong, China

Si Xinlei

Department of Central Laboratory, Shenzhen Hospital, Beijing University of Chinese Medicine, Shenzhen, Guangdong, China

Lin Shan

Department of Central Laboratory, Shenzhen Hospital, Beijing University of Chinese Medicine, Shenzhen, Guangdong, China