Comment on Suresh et al. The Short-Term Effects and Tolerability of Low-Viscosity Soluble Fibre on Gastroparesis Patients: A Pilot Clinical Intervention Study. Nutrients 2021, 13, 4298

J. Wesley Jones; Katrina Lamont; Grace D. Brannan

doi:10.3390/nu14091836

Nutrients (Apr 2022)

Comment on Suresh et al. The Short-Term Effects and Tolerability of Low-Viscosity Soluble Fibre on Gastroparesis Patients: A Pilot Clinical Intervention Study. Nutrients 2021, 13, 4298

J. Wesley Jones,
Katrina Lamont,
Grace D. Brannan

Affiliations

J. Wesley Jones: Department of Internal Medicine, Jerry M. Wallace School of Osteopathic Medicine, Campbell University, Buies Creek, NC 27546, USA
Katrina Lamont: Department of Internal Medicine, Jerry M. Wallace School of Osteopathic Medicine, Campbell University, Buies Creek, NC 27546, USA
Grace D. Brannan: Department of Internal Medicine, McLaren Macomb Hospital, Mt. Clemens, MI 48043, USA

DOI: https://doi.org/10.3390/nu14091836
Journal volume & issue: Vol. 14, no. 9
p. 1836

Abstract

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Zhou and colleagues are commended for their innovative research on the tolerability of “low-viscosity” fibre supplements in symptomatic diabetic gastroparesis patients [...]

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Published in Nutrients

ISSN: 2072-6643 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply
Website: https://www.mdpi.com/journal/nutrients

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Abstract

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