Revista de la Sociedad Argentina de Diabetes (Nov 2020)

P3 Influence of habits: the consumption of fiber, omega 3 and physical activity in the development of metabolic syndrome

  • María Eugenia Leone,
  • Lisseth Acevedo,
  • Eleonora Marotta,
  • Lorena Mayoraz,
  • Elena Pastor,
  • María Amelia Linari

DOI
https://doi.org/10.47196/diab.v54i3Sup.384
Journal volume & issue
Vol. 54, no. 3Sup
pp. 108 – 108

Abstract

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Introduction: Multiple factors necessary for the development of metabolic syndrome (MS) increased risk of atherothrombotic cardiovascular disease. Objectives: to study the impact and association of the consumption of fiber, omega 3 and the practice of physical activity (PA) with the prevalence of MS. Analyze the association between: fiber consumption with anthropometric values; the consumption of fiber with consumption of omega 3 and triglycerides. Method: cross-sectional study. A targeted and individualized questionnaire was conducted that included semiquantitative consumption frequency and 24-hour recall, anthropometry and convenience laboratory to 179 adults from Hospital Sirio Libanés and from a private care center in nutrition areas from September 2019 to March 2020. It was considered a diagnosis of MS according to the last IDF definition. Those with poorly absorptive intestinal pathology, psychiatric pathology, cancer treatment or without informed consent were excluded

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