Plants (Jul 2019)

Molecular Characterisation of a Supergene Conditioning Super-High Vitamin C in Kiwifruit Hybrids

  • John McCallum,
  • William Laing,
  • Sean Bulley,
  • Susan Thomson,
  • Andrew Catanach,
  • Martin Shaw,
  • Mareike Knaebel,
  • Jibran Tahir,
  • Simon Deroles,
  • Gail Timmerman-Vaughan,
  • Ross Crowhurst,
  • Elena Hilario,
  • Matthew Chisnall,
  • Robyn Lee,
  • Richard Macknight,
  • Alan Seal

DOI
https://doi.org/10.3390/plants8070237
Journal volume & issue
Vol. 8, no. 7
p. 237

Abstract

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During analysis of kiwifruit derived from hybrids between the high vitamin C (ascorbic acid; AsA) species Actinidia eriantha and A. chinensis, we observed bimodal segregation of fruit AsA concentration suggesting major gene segregation. To test this hypothesis, we performed whole-genome sequencing on pools of hybrid genotypes with either high or low AsA fruit. Pool-GWAS (genome-wide association study) revealed a single Quantitative Trait Locus (QTL) spanning more than 5 Mbp on chromosome 26, which we denote as qAsA26.1. A co-dominant PCR marker was used to validate this association in four diploid (A. chinensis × A. eriantha) × A. chinensis backcross families, showing that the A. eriantha allele at this locus increases fruit AsA levels by 250 mg/100 g fresh weight. Inspection of genome composition and recombination in other A. chinensis genetic maps confirmed that the qAsA26.1 region bears hallmarks of suppressed recombination. The molecular fingerprint of this locus was examined in leaves of backcross validation families by RNA sequencing (RNASEQ). This confirmed strong allelic expression bias across this region as well as differential expression of transcripts on other chromosomes. This evidence suggests that the region harbouring qAsA26.1 constitutes a supergene, which may condition multiple pleiotropic effects on metabolism.

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