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CHIMIA
(Apr 2010)
Metabolite Profiling Reveals that Dark Chocolate May Beneficially Modulate the Stress-related Metabolism in Humans
François-Pierre J. Martin,
Serge Rezzi,
Sebastiano Collino,
Sunil Kochhar
Affiliations
François-Pierre J. Martin
Nestlé Research Center, Vers-chez-les-Blanc, CH-1000 Lausanne 26
Serge Rezzi
Nestlé Research Center, Vers-chez-les-Blanc, CH-1000 Lausanne 26
Sebastiano Collino
Nestlé Research Center, Vers-chez-les-Blanc, CH-1000 Lausanne 26
Sunil Kochhar
Nestlé Research Center, Vers-chez-les-Blanc, CH-1000 Lausanne 26;, Email:
[email protected]
DOI
https://doi.org/10.2533/chimia.2010.267
Journal volume & issue
Vol. 64, no. 4
Abstract
Read online
No abstracts available.
Keywords
Chronic stress
Dark chocolate
Metabonomics
Mass spectrometry
Nuclear magnetic resonance spectroscopy
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