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Frontiers in Aging Neuroscience
(Feb 2023)
Rethinking of Alzheimer's disease: Lysosomal overloading and dietary therapy
Shu Yuan,
Si-Cong Jiang,
Zhong-Wei Zhang,
Yu-Fan Fu,
Xin-Yue Yang,
Zi-Lin Li,
Jing Hu
Affiliations
Shu Yuan
College of Resources, Sichuan Agricultural University, Chengdu, China
Si-Cong Jiang
Haisco Pharmaceutical Group Comp. Ltd., Chengdu, China
Zhong-Wei Zhang
College of Resources, Sichuan Agricultural University, Chengdu, China
Yu-Fan Fu
College of Resources, Sichuan Agricultural University, Chengdu, China
Xin-Yue Yang
College of Resources, Sichuan Agricultural University, Chengdu, China
Zi-Lin Li
Department of Cardiovascular Surgery, Xijing Hospital, Medical University of the Air Force, Xi'an, China
Jing Hu
School of Medicine, Northwest University, Xi'an, China
DOI
https://doi.org/10.3389/fnagi.2023.1130658
Journal volume & issue
Vol. 15
Abstract
Read online
No abstracts available.
Keywords
Alzheimer's disease
ketogenic diets
lysosomal overloading
trehalose
unsaturated fatty acids introduction
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