Frontiers in Plant Science (Aug 2022)
PpMYB52 negatively regulates peach bud break through the gibberellin pathway and through interactions with PpMIEL1
- Yuzheng Zhang,
- Yuzheng Zhang,
- Yuzheng Zhang,
- Qiuping Tan,
- Qiuping Tan,
- Qiuping Tan,
- Ning Wang,
- Ning Wang,
- Ning Wang,
- Xiangguang Meng,
- Xiangguang Meng,
- Xiangguang Meng,
- Huajie He,
- Huajie He,
- Huajie He,
- Binbin Wen,
- Binbin Wen,
- Binbin Wen,
- Wei Xiao,
- Wei Xiao,
- Wei Xiao,
- Xiude Chen,
- Xiude Chen,
- Xiude Chen,
- Dongmei Li,
- Dongmei Li,
- Dongmei Li,
- Xiling Fu,
- Xiling Fu,
- Xiling Fu,
- Ling Li,
- Ling Li,
- Ling Li
Affiliations
- Yuzheng Zhang
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Yuzheng Zhang
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Yuzheng Zhang
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Qiuping Tan
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Qiuping Tan
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Qiuping Tan
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Ning Wang
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Ning Wang
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Ning Wang
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Xiangguang Meng
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Xiangguang Meng
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Xiangguang Meng
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Huajie He
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Huajie He
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Huajie He
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Binbin Wen
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Binbin Wen
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Binbin Wen
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Wei Xiao
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Wei Xiao
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Wei Xiao
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Xiude Chen
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Xiude Chen
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Xiude Chen
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Dongmei Li
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Dongmei Li
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Dongmei Li
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Xiling Fu
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Xiling Fu
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Xiling Fu
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- Ling Li
- College of Horticulture Science and Engineering, Shandong Agricultural University, Tai’an, China
- Ling Li
- State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai’an, China
- Ling Li
- Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, Shandong Agricultural University, Tai’an, China
- DOI
- https://doi.org/10.3389/fpls.2022.971482
- Journal volume & issue
-
Vol. 13
Abstract
Bud dormancy, which enables damage from cold temperatures to be avoided during winter and early spring, is an important adaptive mechanism of deciduous fruit trees to cope with seasonal environmental changes and temperate climates. Understanding the regulatory mechanism of bud break in fruit trees is highly important for the artificial control of bud break and the prevention of spring frost damage. However, the molecular mechanism underlying the involvement of MYB TFs during the bud break of peach is still unclear. In this study, we isolated and identified the PpMYB52 (Prupe.5G240000.1) gene from peach; this gene is downregulated in the process of bud break, upregulated in response to ABA and downregulated in response to GA. Overexpression of PpMYB52 suppresses the germination of transgenic tomato seeds. In addition, Y2H, Bimolecular fluorescence complementation (BiFC) assays verified that PpMYB52 interacts with a RING-type E3 ubiquitin ligase, PpMIEL1, which is upregulated during bud break may positively regulate peach bud break by ubiquitination-mediated degradation of PpMYB52. Our findings are the first to characterize the molecular mechanisms underlying the involvement of MYB TFs in peach bud break, increasing awareness of dormancy-related molecules to avoid bud damage in perennial deciduous fruit trees.
Keywords
