Frontiers in Sustainable Food Systems (Jun 2021)

Editorial: Livestock Production and the Functioning of Agricultural Ecosystems

Gary S. Kleppel,
Fred D. Provenza,
Juan J. Villalba

Affiliations

Gary S. Kleppel: Department of Biology, University at Albany, Albany, NY, United States
Fred D. Provenza: Department of Wildland Resources, Utah State University, Logan, UT, United States
Juan J. Villalba: Department of Wildland Resources, Utah State University, Logan, UT, United States

DOI: https://doi.org/10.3389/fsufs.2021.690016
Journal volume & issue: Vol. 5

Abstract

No abstracts available.

Published in Frontiers in Sustainable Food Systems

ISSN: 2571-581X (Online)
Publisher: Frontiers Media S.A.
Country of publisher: Switzerland
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply; Technology: Chemical technology: Food processing and manufacture
Website: https://www.frontiersin.org/journals/sustainable-food-systems

About the journal