Efficient degradation of methyl red dye from the aqueous solution by individual bacterial and their consortium in a sugarcane bagasse waste-based media

Abstract

Dye is one of the major pollutions around the whole world which have adverse effects on the environment and human beings. There is a requirement for an efficient, reliable, sustainable, and eco-friendly approach to the removal of dyes. In the present research, three individual bacterial strains Enterobacter aerogenes (MBX6), Klebsiella pneumoniae (MBC34), and Micrococcus luteus (MBC23) and their consortium was used to remove Methyl Red (MR) dye. The dye removal was observed at different initial concentrations of dye, nutrient media, additives in the nutrient media and sugarcane bagasse extract as a bacterial growth medium. The outcomes of the study showed that the bacterial consortium exhibits better removal efficiencies (63.6%) than individual bacterial strains and the dye removal percentage (75.19%) enhanced with increasing concentration of sucrose (3%) which was used as media additive. The addition of the sugar in nutrient medium resulted in more effective dye removal. The maximum removal of MR dye (98.6%) was achieved when the consortium was grown in a media containing pure sugarcane bagasse extract. The use of sugarcane bagasse extract (agricultural waste product) as a novel growth medium for the cultivation of bacteria possessing dye removal capabilities can offer a sustainable and cost-effective solution for industrial wastewater treatment.

Keywords

• bacteria
• consortium
• dye removal
• sugarcane bagasse extract
• sucrose