Scientific Reports (Oct 2024)

Gliflozins, sucrose and flavonoids are allosteric activators of lecithin-cholesterol acyltransferase

  • Akseli Niemelä,
  • Laura Giorgi,
  • Sirine Nouri,
  • Betül Yurttaş,
  • Khushbu Rauniyar,
  • Michael Jeltsch,
  • Artturi Koivuniemi

DOI
https://doi.org/10.1038/s41598-024-77104-3
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 9

Abstract

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Abstract Lecithin-cholesterol acyltransferase (LCAT) serves as a pivotal enzyme in preserving cholesterol homeostasis via reverse cholesterol transport, a process closely associated with the onset of atherosclerosis. Impaired LCAT function can lead to severe LCAT deficiency disorders for which no pharmacological treatment exists. LCAT-based therapies, such as small molecule positive allosteric modulators (PAMs), against LCAT deficiencies and atherosclerosis hold promise, although their efficacy against atherosclerosis remains challenging. Herein we utilized a quantitative in silico metric to predict the activity of novel PAMs and tested their potencies with in vitro enzymatic assays. As predicted, sodium-glucose cotransporter 2 (SGLT2) inhibitors (gliflozins), sucrose and flavonoids activate LCAT. This has intriguing implications for the mechanism of action of gliflozins, which are commonly used in the treatment of type 2 diabetes, and for the endogenous activation of LCAT. Our results underscore the potential of molecular dynamics simulations in rational drug design.