Scientific Reports (Mar 2024)

Impact of malnutrition on mortality and neurological recovery of older patients with spinal cord injury

  • Koji Tamai,
  • Hidetomi Terai,
  • Hiroaki Nakamura,
  • Noriaki Yokogawa,
  • Takeshi Sasagawa,
  • Hiroaki Nakashima,
  • Naoki Segi,
  • Sadayuki Ito,
  • Toru Funayama,
  • Fumihiko Eto,
  • Akihiro Yamaji,
  • Kota Watanabe,
  • Junichi Yamane,
  • Kazuki Takeda,
  • Takeo Furuya,
  • Atsushi Yunde,
  • Hideaki Nakajima,
  • Tomohiro Yamada,
  • Tomohiko Hasegawa,
  • Yoshinori Terashima,
  • Ryosuke Hirota,
  • Hidenori Suzuki,
  • Yasuaki Imajo,
  • Shota Ikegami,
  • Masashi Uehara,
  • Hitoshi Tonomura,
  • Munehiro Sakata,
  • Ko Hashimoto,
  • Yoshito Onoda,
  • Kenichi Kawaguchi,
  • Yohei Haruta,
  • Nobuyuki Suzuki,
  • Kenji Kato,
  • Hiroshi Uei,
  • Hirokatsu Sawada,
  • Kazuo Nakanishi,
  • Kosuke Misaki,
  • Akiyoshi Kuroda,
  • Gen Inoue,
  • Kenichiro Kakutani,
  • Yuji Kakiuchi,
  • Katsuhito Kiyasu,
  • Hiroyuki Tominaga,
  • Hiroto Tokumoto,
  • Yoichi Iizuka,
  • Eiji Takasawa,
  • Koji Akeda,
  • Norihiko Takegami,
  • Haruki Funao,
  • Yasushi Oshima,
  • Takashi Kaito,
  • Daisuke Sakai,
  • Toshitaka Yoshii,
  • Tetsuro Ohba,
  • Bungo Otsuki,
  • Shoji Seki,
  • Masashi Miyazaki,
  • Masayuki Ishihara,
  • Seiji Okada,
  • Shiro Imagama,
  • Satoshi Kato

DOI
https://doi.org/10.1038/s41598-024-56527-y
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 9

Abstract

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Abstract This retrospective cohort study established malnutrition’s impact on mortality and neurological recovery of older patients with cervical spinal cord injury (SCI). It included patients aged ≥ 65 years with traumatic cervical SCI treated conservatively or surgically. The Geriatric Nutritional Risk Index was calculated to assess nutritional-related risk. Overall, 789 patients (mean follow-up: 20.1 months) were examined and 47 had major nutritional-related risks on admission. One-year mortality rate, median survival time, neurological recovery, and activities of daily living (ADL) at 1 year post-injury were compared between patients with major nutrition-related risk and matched controls selected using 1:2 propensity score matching to adjust for age, pre-traumatic neurological impairment, and activity. In the Kaplan–Meier analysis, the median survival times were 44.9 and 76.5 months for patients with major nutrition-related risk and matched controls, respectively (p = 0.015). Matched controls had more individuals with a neurological improvement of American Spinal Injury Association Impairment Scale ≥ 1 grade (p = 0.039) and independence in ADL at 1 year post-injury than patients with major nutrition-related risk (p < 0.05). In conclusion, 6% of older patients with cervical SCI had major nutrition-related risks; they showed a significantly higher 1 year mortality rate, shorter survival time, poorer neurological improvement, and lower ADL at 1 year post-injury than matched controls.