Comparative Transcriptional Analysis of Two Contrasting Rice Genotypes in Response to Salt Stress

Abstract

Improving rice salt-tolerance is an effective way to deal with the increasing food demand caused by soil salinization and population growth. Nevertheless, the molecular mechanisms of rice salt-tolerance remain elusive. In this study, comparative transcriptomic analyses were performed to identify salt-tolerance genes that were either specifically regulated or more changed in salt-tolerant cultivar FL478 relative to salt-sensitive cultivar 93-11. In total, 1423, 175, and 224 salt-tolerance genes were identified under 200 mM NaCl treatment for 6 h, 24 h, and 72 h, respectively. These genes were commonly enriched in transport and peroxidase/oxidoreductase activity across all timepoints, but specially enriched in transcription regulator activity at 6 h under salt stress. Further analysis revealed that 53 transporters, 38 transcription factors (TFs), and 23 reactive oxygen species (ROS) scavenging enzymes were involved in salt adaptation of FL478, and that overall, these salt-tolerance genes showed a faster transcriptional expression response in FL478 than in 93-11. Finally, a gene co-expression network was constructed to highlight the regulatory relationships of transporters, TFs, and ROS scavenging genes under salt-stress conditions. This work provides an overview of genome-wide transcriptional analysis of two contrasting rice genotypes in response to salt stress. These findings imply a crucial contribution of quickly transcriptional changes to salt tolerance and provide useful genes for genetic improvement of salt tolerance in rice.

Keywords

• rice
• salt stress
• transcriptional analysis
• transporters
• transcription factors
• reactive oxygen species