Bioscience Journal (Apr 2020)

Phosphorus sources residual effects on Tifton 85 production and nutritive value cultivated in a tropical weathered soil¹

  • Henrique Coutinho Junqueira Franco,
  • Bernardo Melo Montes Nogueira Borges,
  • Sergio Gustavo Quassi de Castro,
  • Michele Xavier Vieira Megda,
  • Marcio Mahmoud Megda,
  • Alan L. Garside,
  • Edson Luiz Mendes Coutinho

Journal volume & issue
Vol. 36, no. 3

Abstract

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Acid reactions and low available phosphorus in tropical soils limit forage yield. The aim was to evaluate soil chemical characteristics pH, P and Mg, forage nutritive values, critical soil and plant P levels and the residual effect of each source. The experiment was in a greenhouse with a Rhodic Haplustox, loam texture. Experimental design was a 5 x 4 factorial with five replicates which phosphate fertilizers were triple superphosphate, reactive rock phosphates Gafsa and Arad, and fused magnesium phosphate powder and coarse, applied at rates of 30, 60, 90 and 120 mg kg-1 P and a control treatment without P. The effectiveness of rock phosphates increased due to their residual effect. The coarse fused magnesium phosphate resulted in the lowest efficiency. The P critical level in soil and plant were 18 mg kg-1 and 2.4 g kg-1, respectively. The increase of phosphorus rates provided an increase in crude protein content.

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