Agricultural and Food Science (Dec 2008)

Jenkka and Jatsi, two new red raspberry cultivars

  • P. DALMAN,
  • H. HIIRSALMI,
  • T. HIETARANTA

Journal volume & issue
Vol. 6, no. 1

Abstract

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The red raspberry (Rubus idaeus L.) cultivars Jenkka and Jatsi have been released from the berry breeding programme of the Agricultural Research Centre of Finland. Cv. Jenkka was selected for its good winterhardiness and reliable yield, and cv. Jatsi for its good flavour, large fruit size and moderate winterhardiness. Both cultivars are suitable for the fresh and pick-your-own market.