The Directory of Open Access Journals
DOAJ Logotype
Open
Global
Trusted
Main actions
Support
Institutions and libraries
Publishers
Institutional and library supporters
Apply
Application form
Guide to applying
The DOAJ Seal
Transparency & best practice
Publisher information
Licensing & copyright
Search
Menu
Secondary actions
Search
Journals
Articles
Documentation
API
OAI-PMH
Widgets
Public data dump
OpenURL
XML
Metadata help
Preservation
About
About DOAJ
DOAJ at 20
DOAJ team
Ambassadors
Advisory Board & Council
Volunteers
News
Support
Institutions and libraries
Publishers
Institutional and library supporters
Apply
Application form
Guide to applying
The DOAJ Seal
Transparency & best practice
Publisher information
Licensing & copyright
Login
Login
Quick search
Close
×
Journals
Articles
Search by keywords:
In the field:
In all fields
Title
ISSN
Subject
Publisher
Country of publisher
Search
Environmental Research Letters
(Jan 2021)
COVID-19 pandemic lessons for agri-food systems innovation
Christopher B Barrett,
Jessica Fanzo,
Mario Herrero,
Daniel Mason-D’Croz,
Alexander Mathys,
Philip Thornton,
Stephen Wood,
Tim G Benton,
Shenggen Fan,
Laté Lawson-Lartego,
Rebecca Nelson,
Jianbo Shen,
Lindiwe Majele Sibanda
Affiliations
Christopher B Barrett
ORCiD
Jessica Fanzo
Mario Herrero
Daniel Mason-D’Croz
ORCiD
Alexander Mathys
ORCiD
Philip Thornton
Stephen Wood
Tim G Benton
Shenggen Fan
Laté Lawson-Lartego
Rebecca Nelson
Jianbo Shen
Lindiwe Majele Sibanda
DOI
https://doi.org/10.1088/1748-9326/ac25b9
Journal volume & issue
Vol. 16, no. 10
p. 101001
Abstract
Read online
No abstracts available.
Keywords
sustainability
healthy diets
equitable livelihoods
resilience
transformation
WeChat QR code
Close