ANALYSIS OF THE EFFECTIVENESS OF SUSTAINABLE FOOD HOUSE AREA PROGRAM (KRPL) IN UTILIZATION OF YARD LAND IN BANDA ACEH

Abstract

The KRPL program is a breakthrough that could increase the ability of communities in terms of farming, food self-sufficiency in order to meet family food needs are diverse, nutritious and healthy and ensure continuity in terms of food supply that is safe for each individual. The implementation of the KRPL program in Banda Aceh City has 9 factors includes motivation, participation, land area, age, education, work background and also the community's perspective on the yard only on aesthetic value.From nine factors which suspected to affect the effectiveness of the program, then there are three factors that significantly positive, namely: motivation (X1), land area (X3), and the intensity of the counseling (X7). It is meant to improve the effectiveness of the program, then increase the motivation factor, the area and intensity of extension needs to be improved.From the results of data processing shown that there are 6 factors were not significant, namely: participation (X2), age (X4), education (X5), jobs (X6), the characteristics of innovation (X7), grants (X9). These 6 factors have no significant effect because the land area that is owned is too narrow, which is less than 3 m2 so that the results obtained are low and do not affect the independence of the program.

Keywords

• Effectiveness
• KRPL program
• yard
• land