Correction to: Assessment of artificial and natural sweeteners present in packaged non-alcoholic beverages (NABs) sold on the Singapore market

• Rebecca Tan,
• Sharon Chew,
• Xenia Cleanthous,
• Kimberley Anastasiou,
• Paige G. Brooker,
• Theresa Pham,
• Benjamin P. C. Smith

Affiliations

Rebecca Tan

Singapore Institute of Food and Biotechnology Innovation & Innovations in Food & Chemical Safety Programme, Agency for Science, Technology and Research

Sharon Chew

Singapore Institute of Food and Biotechnology Innovation & Innovations in Food & Chemical Safety Programme, Agency for Science, Technology and Research

Xenia Cleanthous

Health & Biosecurity, The Commonwealth Scientific and Industrial Research Organisation

Kimberley Anastasiou

Health & Biosecurity, The Commonwealth Scientific and Industrial Research Organisation

Paige G. Brooker

Health & Biosecurity, The Commonwealth Scientific and Industrial Research Organisation

Theresa Pham

National Heart Foundation Australia

Benjamin P. C. Smith

Singapore Institute of Food and Biotechnology Innovation & Innovations in Food & Chemical Safety Programme, Agency for Science, Technology and Research