Agricultural Diversification

Claudia Di Bene; Rosa Francaviglia; Roberta Farina; Jorge Álvaro-Fuentes; Raúl Zornoza

doi:10.3390/agriculture12030369

Agriculture (Mar 2022)

Agricultural Diversification

Claudia Di Bene,
Rosa Francaviglia,
Roberta Farina,
Jorge Álvaro-Fuentes,
Raúl Zornoza

Affiliations

Claudia Di Bene: Research Centre for Agriculture and Environment, Council for Agricultural Research and Economics (CREA), 00184 Rome, Italy
Rosa Francaviglia: Research Centre for Agriculture and Environment, Council for Agricultural Research and Economics (CREA), 00184 Rome, Italy
Roberta Farina: Research Centre for Agriculture and Environment, Council for Agricultural Research and Economics (CREA), 00184 Rome, Italy
Jorge Álvaro-Fuentes: Estación Experimental de Aula Dei, Spanish National Research Council (CSIC), 50059 Zaragoza, Spain
Raúl Zornoza: Sustainable Use, Management, and Reclamation of Soil and Water Research Group (GARSA), Department of Agricultural Engineering, Universidad Politécnica de Cartagena, 30203 Cartagena, Spain

DOI: https://doi.org/10.3390/agriculture12030369
Journal volume & issue: Vol. 12, no. 3
p. 369

Abstract

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Agricultural intensification is a highly specialized agri-food system that has contributed to raising food production worldwide due to progress in agricultural machinery and technologies, the use of improved cultivars, and external inputs such as fertilizers, irrigation, and pesticides [...]

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Published in Agriculture

ISSN: 2077-0472 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Agriculture: Agriculture (General)
Website: http://www.mdpi.com/journal/agriculture

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