Effects of Zeolite on Physiological Characteristics and Grain Quality in Rice under Alternate Wetting and Drying Irrigation

Abstract

Background: Zeolite (Z) is gradually used in rice production due to its holding ability for water and nutrients, but limited information is available on how its physiological function affects rice grain yield and quality under water stress. Methods: This study aimed to investigate the effect of Z application on rice physiological characteristics, dry matter and nitrogen accumulation, grain yield and quality under continuous flooding (CF) and alternate wetting and drying irrigation (AWD). Results: The results showed that, compared with CF, AWD reduced leaf SPAD, root bleeding intensity, aboveground dry matter and nitrogen accumulation, resulted in lower grain yield without Z application, but improved root–shoot ratio and root N accumulation. Z application increased dry matter and N accumulation, and subsequent grain yield by improving leaf SPAD and root bleeding intensity. Both AWD and Z application improved water use efficiency. AWD reduced head rice rate, chalky rice rate and chalkiness, but improved the taste value by increasing the breakdown and reducing the setback. Z application improved protein content, reduced breakdown and setback, but increased chalky rice rate and chalkiness. Conclusions: These results indicated that AWD and Z application could achieve several benefits including improved grain yield, grain quality and water use efficiency.

Keywords

• zeolite
• alternate wetting and drying irrigation
• rice
• physiological characteristics
• grain quality