Viscosine as a Potent and Safe Antipyretic Agent Evaluated by Yeast-Induced Pyrexia Model and Molecular Docking Studies

• Akhtar Muhammad,
• Behramand Khan,
• Zafar Iqbal,
• Amir Zada Khan,
• Inamullah Khan,
• Kashif Khan,
• Muhammad Alamzeb,
• Nasir Ahmad,
• Khalid Khan,
• Syed Lal Badshah,
• Asad Ullah,
• Sayyar Muhammad,
• Muhammad Tariq Jan,
• Said Nadeem,
• Nurul Kabir

Affiliations

Akhtar Muhammad

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Behramand Khan

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Zafar Iqbal

Department of Pharmacy, University of Peshawar, Peshawar, Pakistan

Amir Zada Khan

Department of Pharmacy, University of Peshawar, Peshawar, Pakistan

Inamullah Khan

Department of Pharmacy, University of Peshawar, Peshawar, Pakistan

Kashif Khan

Department of Chemistry, Sarhad University of Science & Information Technology, Peshawar, Pakistan

Muhammad Alamzeb

Faculty of Sciences, Department of Chemistry, University of Kotli, Kotli, Azad Jammu and Kashmir, Pakistan

Nasir Ahmad

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Khalid Khan

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Syed Lal Badshah

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Asad Ullah

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Sayyar Muhammad

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Muhammad Tariq Jan

Department of Chemistry, Islamia College University, Peshawar, KPK, Pakistan

Said Nadeem

Kosk Vocational School of Food Technology, Aydin Adnan Menderes University, Efeler, Aydin, Turkey

Nurul Kabir

Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia