The Directory of Open Access Journals
DOAJ Logotype
Open
Global
Trusted
Main actions
Support
Institutions and libraries
Publishers
Institutional and library supporters
Apply
Application form
Guide to applying
The DOAJ Seal
Transparency & best practice
Publisher information
Licensing & copyright
Search
Menu
Secondary actions
Search
Journals
Articles
Documentation
API
OAI-PMH
Widgets
Public data dump
OpenURL
XML
Metadata help
Preservation
About
About DOAJ
DOAJ at 20
DOAJ team
Ambassadors
Advisory Board & Council
Editorial Policy Advisory Group
Volunteers
News
Support
Institutions and libraries
Publishers
Institutional and library supporters
Apply
Application form
Guide to applying
The DOAJ Seal
Transparency & best practice
Publisher information
Licensing & copyright
Login
Login
Quick search
Close
×
Journals
Articles
Search by keywords:
In the field:
In all fields
Title
ISSN
Subject
Publisher
Country of publisher
Search
Frontiers in Food Science and Technology
(Nov 2023)
Editorial: Agro-morphological and nutritional profiling of crops
Sapna Langyan,
Tarun Belwal,
Chunpeng Craig Wan,
Pranjal Yadava,
Tanushri Kaul
Affiliations
Sapna Langyan
Indian Council of Agricultural Research-National Bureau of Plant Genetic Resources (ICAR-NBPGR), New Delhi, India
Tarun Belwal
Department of Horticultural Science, Texas A&M University, College Station, TX, United States
Chunpeng Craig Wan
School of Agricultural Sciences, Jiangxi Agricultural University, Jiangxi, China
Pranjal Yadava
Indian Agricultural Research Institute (ICAR), New Delhi, India
Tanushri Kaul
International Centre for Genetic Engineering and Biotechnology (India), New Delhi, India
DOI
https://doi.org/10.3389/frfst.2023.1297763
Journal volume & issue
Vol. 3
Abstract
Read online
No abstracts available.
Keywords
agro-morphologic traits
nutrition
anti-nutritional
diversity
germplasm (genetic) resources
WeChat QR code
Close