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Scientific Reports
(Mar 2024)
Author Correction: Precise control of liposome size using characteristic time depends on solvent type and membrane properties
Sunghak Choi,
Bongsu Kang,
Eunhye Yang,
Keesung Kim,
Moon Kyu Kwak,
Pahn-Shick Chang,
Ho-Sup Jung
Affiliations
Sunghak Choi
Center for Food and Bioconvergence, Department of Food Science and Biotechnology, Seoul National University
Bongsu Kang
Center for Food and Bioconvergence, Department of Food Science and Biotechnology, Seoul National University
Eunhye Yang
Department of Agricultural Biotechnology, Seoul National University
Keesung Kim
Research Inst. of Advanced. Materials, Collage of Engineering, Seoul National University
Moon Kyu Kwak
School of Mechanical Engineering, Kyungpook National University
Pahn-Shick Chang
Center for Food and Bioconvergence, Department of Food Science and Biotechnology, Seoul National University
Ho-Sup Jung
Center for Food and Bioconvergence, Department of Food Science and Biotechnology, Seoul National University
DOI
https://doi.org/10.1038/s41598-024-55878-w
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 1
Abstract
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No abstracts available.
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