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Open Chemistry
(Mar 2014)
Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity
Šaponjac Vesna,
Četojević-Simin Dragana,
Ćetković Gordana,
Čanadanović-Brunet Jasna,
Djilas Sonja,
Mandić Anamarija,
Tepić Aleksandra
Affiliations
Šaponjac Vesna
University of Novi Sad
Četojević-Simin Dragana
University of Novi Sad
Ćetković Gordana
University of Novi Sad
Čanadanović-Brunet Jasna
University of Novi Sad
Djilas Sonja
University of Novi Sad
Mandić Anamarija
University of Novi Sad
Tepić Aleksandra
University of Novi Sad
DOI
https://doi.org/10.2478/s11532-013-0378-1
Journal volume & issue
Vol. 12, no. 3
pp. 377 – 385
Abstract
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No abstracts available.
Keywords
paprika oleoresin
extraction
α-tocopherol
antioxidant activity
antiproliferative activity
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