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Annals of Global Health
(Apr 2017)
In Vivo Antibacterial Activity of Dadih and Dadih Ice Cream Toward Salmonella typhimurium Development
S. Rezvi,
A. Eka Putra,
T. Faadhila
Affiliations
S. Rezvi
Andalas university, Padang, Sumatera barat, Indonesia
A. Eka Putra
Andalas University, Padang, Indonesia
T. Faadhila
Andalas University, Padang, Indonesia
DOI
https://doi.org/10.1016/j.aogh.2017.03.367
Journal volume & issue
Vol. 83, no. 1
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